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Spring Egg Salad with Chives
Rebekah KukRebekah Kuk

Spring Egg Salad with Chives

Enjoy the abundance of spring by making this egg salad with chives and chive blossoms.
Prep Time 25 minutes
Servings: 5
Course: Main Course, Salad
Cuisine: American

Ingredients
  

Method
 

  1. Peel eggs and cut them into quarters, then cut the quarters in half. Mix with mayo, chives, chive blossoms, salt, and pepper. Serve as you like.
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